Many people said it would never happen but the badger cull in the two pilot areas of west Gloucestershire and west Somerset is finally underway. Somerset…
Browsing: Best Practice
A revised set of standards covering key requirements for food storage and processing facilities have been introduced by AIB International. To accompany these new standards which…
The forthcoming CIEH booklet entitled ”Pest control procedures in the food industry” has received official support from the Food Standards Agency. The Chartered Institute of Environmental…
In a move to ensure the continued availability of glue boards for the control of rodents within the professional pest control market, a new industry-wide Code…
Delegates gathered for three days (21 – 23 September) at the East Midlands conference centre in Nottingham to attend the Best of the Best 2009 conference.…
The Campaign Against Accidental or Illegal Poisoning (CAIP) has produced a poster designed for professional pest controllers and gamekeepers to put up to discourage members of…
Shooting is part of professional pest control. Foxes, rabbits, certain birds and now badgers (as part of the cull) are all dealt with in this way.…
The RSPH/BPCA Level 2 Certificate in Pest Control has become the industry standard but changes are going to have to be made if the qualification is…
A new group, the Association of Urban Wildlife Professionals, was officially launched last Friday (12 July) during the 2nd Urban Fox Conference. The brainchild of three…
The first urban fox count in nearly 15 years has been launched by The Telegraph in an attempt to find out just how many of the…